The workshop of Wenzhou produces and sells nearly 200 000 dyeing steamed buns Flow into the university partly

The workshop of Wenzhou produces and sells nearly 200,000 dyeing steamed buns Flow into the university partly
The workshop of Wenzhou produces and sells nearly 200,000 dyeing steamed buns Flow into the university partly
The hands which has touched the corn steamed bun are caught yellow. The cloud of Business of Wenzhou finishes taking a photograph of the bad smell of the corn to come from the essence of corn. With the lemon yellow corn steamed bun that concocted. The food steamer is just by the coal. There is not a corn, but make hundreds and thousands of " corn steamed buns " . On April 15, administration for industry and commerce of Wenzhou investigates and prosecutes a steamed bun workshop. Sodium, corn essence,etc. many kinds of additive with the lemon yellow, saccharin concoct the corn steamed bun, white steamed bun in this workshop. The account book reveals: In the daytime from March 22 to the 14th of April, they sell this kind of 194,800 steamed buns together. At present, this case is still in the further investigation. This workshop lies in sweet Ao village sweet Middle Road of the champion of Wenzhou urban area, the condition is very simple and crude. The food steamer is put outside (in tent) the people's door Ground,there are heap in coal on on side. Full of mud on the ground of the workshop, it is the stale wall everywhere. Bed sleeping returning the pendulum. It seems here is still staff members' lobby. There are no hygiene licence and industrial and commercial business license in the workshop. The enforcer has not found a corn at the scene, but what this workshop sold is " corn steamed bun " . 5 bottles of liquid thing and 3 packs of solid things are put on the mesa of the workshop. 5 bottles of liquid things are separately " Lemon yellow 60 " , " essence of corn " , " gold and jade rice essence " ; 3 packs of solid things are separately " Saccharin sodium " , " the high activity of red apple is done yeast " . An on-the-spot female worker says, these ones that join directly while kneading dough. " lemon yellow " , " essence of corn " Used for making corn steamed bun with the surface that becomes; The flour without pigment is used for making white steamed bun, will add some saccharin and essence in order to increase sugariness and fragrant degree. " whether what quantity does it add, mainly watch the feeling " ,This female worker says. In the workshop, the enforcer finds an account book, has recorded the sales situation of the steamed bun of this workshop on March 22 - April 14. By the look of data of the account book, every day's turnover of this workshop is about 3000 yuan. Sell about 194,800 steamed buns from March 22 to April 14, 24 days. In that 11,000 dyeing steamed buns are sold to a university near the workshop. At present, administration for industry and commerce of Wenzhou has already banned this " evil mind " Steamed bun workshop, and will inform the relevant situation in the quality supervision department. Food chief of research institute Chen XianQun in Wenzhou says, additive which the country allows to use such as lemon yellow pigment, corn essence, saccharin sodium, but the range used is limited, not all food are applicable. "If the wheaten food products forbid adding the pigment, saccharin. In addition, the essence of corn can be used in the bread of corn, but like substituting the corn with the essence of corn directly, that is suspected of being involved in fake and forgedly, it is illegal. " Chen XianQun says. It is reported, will take in lemon yellow pigment, essence, saccharin,etc. for a long time and will influence teenagers' normal development. (young Times)


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