Wash shrimp's powder or strong acid and often make toilet cleanser

Wash shrimp's powder or strong acid and often make toilet cleanser
Wash shrimp's powder or strong acid and often make toilet cleanser
Before (picture source washing: Guangzhou Daily) While soaking: Guangzhou Daily) The belly of little lobster after washing, soaking is obviously more vivid than the ones that have not soaked. (Picture source: Guangzhou Daily) Will all generally gain citizens to enjoy the little lobster (picture source in the purpose-built stock in the restaurant before the desks on the little lobster: Guangzhou Daily) Recently, many hospitals of Nanjing accept 20 patients who is admitted to hospital because of eating the little lobster for medical treatment successively. These patients are shown as muscles are difficult to ache to bear, diagnose as it causes muscles to dissolve that myoglobin exceeds standard. Though the pathogenic arch-criminal did not find out yet up to yesterday, washed " washed shrimp's powder " of the little lobster The suspicion is the greatest. Is the little lobster of market of Guangzhou large in sales volume? Is there restaurant to sell the little lobster? Do they wash the little lobster with any? Where is shrimp's powder sacred to wash? Bringing all sorts of questions, reporters launched the investigation yesterday. Market: It is looked for that it is difficult little lobster trace yesterday, reporters visited the market of yellow sand aquatic products and market of all corners of the country aquatic products, have not found the trace of the little lobster. The person in charge of the market of yellow sand aquatic products tells reporters, it is not high to deal in the little lobster profit, and demand is not big, so few trade companies would like to do. The reporter has visited food market of several of meat and supermarket, it is difficult to look for the little lobster trace. Restaurant: Customers of the restaurant are packed yesterday at supper, reporters visited many wife and children's lobster's restaurants in the city rapidly, find the person coming to eat the shrimp has not received Nanjing more or less " Lobster's door " The influence of the incident, customers of the restaurant are packed in these restaurants the time of supper. In Li Gulf district and Yuexiu District, a lot of make eating the shelf of Fried Shrimp with Chilli, shown signboards are all hot as the main fact with Sichuan. In the intersection of railway station and nearby, with nine * fragrant Fried Shrimp with Chilli restaurant that run after fame as usual a, there's a great gathering of distinguished guests. But the little lobster method here is a method of Sichuan Cuisine, the cook introduces, the batching is that boss suits well too. The little lobster ships from Hunan. It is allegedly a more famous little lobster restaurant of Jiangsu flavor of town of Guangzhou that the reporter comes again - -The ones that lie in the west of Huangpu main road " Red * days " The intersection of lobster and city, find though will it be 30 minute 7 p.m. already, have no empty seat in hall of 200 square meters, there is location of standing etc. outside the shop of a lot of guests. The reporter just entered the door, the waiter said a sentence of " have no position "s ,Rush to serve the other customers of the restaurant hurriedly. The reporter sees at the scene, though not festivals or holidays, but the customer of the restaurant still crowds lobster's city fully. Several lines of plastic stools are put at the gate of lobster's city, many customers of the restaurant are waiting for the position, impatient customer of the restaurant has not waited until the position lets the waiter play and want upper a plate of little lobsters only first. Engaged in the intersection of table delicacies and introduction, reporter of media, of report for a long time according to many, because Guangzhou little main place of production of lobster, so the people in Guangzhou eat the little lobster without actually prevailing. The little lobster is that the people of Jiangsu and Zhejiang Provinces area relatively like eating. In Guangzhou, everybody eats more sea shrimp and river shrimp. In recent years, the Fried Shrimp with Chilli prevails above the dining table gradually. Manager: Jiangsu is by washing shrimp's powder in these regular restaurants with business license, the reporter sees, the cooks all scrub the fresh water while washing the little lobster. " red * days " Lobster the intersection of city and Mr. offer manager, tell reporter whether the shop turn on 3 years already, the little lobster is a specialty of this shop. He is a little famous lobster's chain store of the shop which joins Jiangsu Xu Yi, there is only one in the city. And it is little since make he lobster with batching be bought from Jiangsu home office all. 0.5 kilograms of batching cost more than 20 yuan. "We do not know either what compositions batching have. " Offer gentlemen and say, the batching is plaster of the home office, are not beyond the scope of spreading. The little lobster which this shop praises for the customer of the restaurant just with the batching but the good name is raised far. According to his introduction, several heads of little lobster in Guangzhou are smaller. The little wild lobster is more delicious. "Our little lobster aircrafted over from Jiangsu originally. Selected Jiangxi for use later, wild in the lake. " Offer a manager and say, they transport hundreds of jin of shrimp from Jiangxi with China and Palestine every day now. "We can eat up more than 200 jin every day in the store. These shrimps should wash for three times every day, but it was fresh water that used. I know that kind of little pathogenic lobster of Jiangsu that talks about on TV too, ' copper powder ' (wash shrimp's powder) which they used ,After finishing washing, it will be very red and on and beautiful that the shrimp boils out. " Offer gentlemen and say with deep feeling, like now if these shrimps of his store were eaten by nobody in Jiangsu, not enough " Beautiful " . And this kind is beautiful because water washed is being different. The reporter finds, seem dim and black to offer gentleman's little lobster shell of the store. "It is washed that what because our shrimp used is clear, can not eat up today, it was hot one night the next day that put in the refrigerator can also eat, the mouthfeel of the meat will not change. Those shrimps washed by wash shrimp's powdering of Jiangsu can't spend the night, otherwise the meat will be loose and rotten. " However, the insider tells reporters, in Guangzhou, do not get rid of some restaurants to use and wash shrimp's powder either, because compared with the cost of labor, there are many expenses provinces that washed shrimp's powder. Wash shrimp large to get up bottom powder why some bad trade company can use, wash the intersection of shrimp and powder? It is introduced first, little lobster really very much difficult to wash; Second, will be more vivid by washing the little lobster that shrimp's powder is washed. Do not exclude the impractical yesterday of industry from someone, researcher of research institute Luo JianRen of aquatic products in Pearl River of China Aqu Scie Research Ins has analyzed this kind is called originally about the reporter " The original crayfish of gram " Habits and acquired characteristics. "Generally speaking, the little lobster stays in inside of the marshland, but they like climbing on the ground, can also leave the surface of water. So the scope of activities of the small lobster is far greater than the ordinary shrimp that we ate far. " Say Luo JianRen is it little living environment of lobster getting simpler very so long as there is be water and can grow up, basically can have been listed in one year. "This kind of shrimp has no meat, so can often compare the great talent goes on the market. Because their outer cover is concave and unsmooth and protruding, it is cumbersome to wash, the simplest one is washing with the high-pressure water, but someone will wash with acid perhaps too, with what acid it's hard to tell, the price is higher to consider acetic acid, can't get rid of someone and use industry impractically. " Oxalic acid can be bought at will " wash shrimp's powder " Where is sacred? As far as reporter know, it is only oxalic acid most probably, and oxalic acid can be sold on every in a careless way industrial and commercial shop or even website of Guangzhou at will, do not need to register either. It is better than acetic acid 10000 times that oxalic acid is acid, it is the strong acid in the organic acid. The materials reveal oxalic acid is colourless transparent crystallization, harmful to human body, will make the acid alkalinity in the human body overbalance, influence children's development, oxalic acid is of great importance in industry, can eliminate rust. The reporter telegraphed two chemical products seller of Fanyu, sea pearl separately yesterday, the other side expresses oxalic acid there are a plurality of specifications, include 25 kilograms of large-size powder and light to 250 grams of reagent, 18 yuan for 500 grams of domestic reagent oxalic acid has transactions. Generally use oxalic acid Bleach and eliminate rust, the salesman tells reporters, its is acid and very strong, even still can be used for washing the toilet. No? � shakes the real lucky Qian Ti's American clever word to call fining �� Wu �� the intersection of Ji and time write Kang Ta ��, neglect Sui of Yi fan the intersection of Qian and the intersection of bridle and the intersection of Ling and Fu, scratch, wish �� neglect the intersection of Pi and emperor disrespectful balance have while being old while being violent? In fact, Bureau of Drugs Supervision of Shanghai had sent out urgent notice once last May, point these " Wash shrimp's powder " External packing go, indicate name or description, the intersection of factory and name, principal ingredients, operation method,etc., annotate, national relevant food additive regulations of illegality, require medicines at all levels to supervise the department to supervise and inspect specially again. As to the situation that this kind of strong acid may be abused by the illegal catering trade person, Guangzhou city eat Ann, run the intersection of Deputy Director and Fan Wang, say to reporter, will pay close attention to the progress of this incident. Wire Nanjing, eat shrimp, cause a disease, relate to personal physique yesterday, Nanjing the intersection of city and disease accuse of Li, director of centre, solve right, say while interviewing by reporter, at present, have already grasped 20 after eating the little lobster, has led to the fact that " muscles are dissolved " to appear Patient of disease, the condition that has among them is more serious, symptom of the most serious appearance renal failure, the patient has steady condition at present. After lobster's door incident happens, disease in Nanjing accuses of accusing of centre's getting in touch in centre and Jiangsu Province disease, find the other cities of Jiangsu have not received the similar report, consult relevant statistics, the similar situation appears in the just specific city too in the whole country. Have formed the preliminary conclusion as follows at present: First of all, poison number of people, disperse highly, probability that appear relatively low, the whole city have several thousand even several the intersection of people and edible lobster Wan each day, have illness coming on about 1~2 every day on average, say relatively low at having illness coming on probability. Second, the patient of the onset has no relation nature, these patients do not take food in the same restaurant, even eat lobsters on the same desk, does not have illness coming on. Among them there are 4~5 families, buy lobsters from the market of farm produce, go home and burn by oneself. The market of farm produce is not same. Third, this lobster's door incident, is poisoned the characteristic with the bacterium differently, suspects that may have relations with chemical material. As to produce, raise, transport where link has gone wrong, it is unable to find out. Some people say that wash shrimp's powder, but its composition is oxalic acid, will seldom result in producing " muscles are dissolved " Symptom. Disease accuses of department's having toxin to the lobster next, measures. Disease accuses of experts to seem, there are suitable relations on lobster's door and personal physique difference. Because the one that ate most might not have illness coming on, the person eating it might not have illness coming on either, the person of a desk, some is safe and sound that some have illness coming on. Disease does not have a final conclusion while being allergic in belonging to the new one to accuse of the centre expert. By reporter,at present should epidemiology expert, food nutritionist and examining expert of to if you can't make up already by group, investigate, and then will even unite with other departments. Existing to measure project municipal agriculture and forestry of Nanjing out of question the relevant person of the office tells reporters, manage the place of production to the lobster at present, just say that produces cultivating and market of farm produce to sell to the lobster, each will go on, inspect by random samples according to market situation month, it inspects contents by random samples to be to include chloromycetin antibiotic and residues of pesticides, there are a dozen contents altogether. According to recent sampling result, the existing detection project is OK. Whether new chemical polluter has polluted lobsters, the expert tells reporters, a present one spot check, remain to known poisonous substance just, as to a unknown one, spotting check before this can not be known. Yesterday, reporters interviewed the food director of office of security council Hua Wen in Nanjing, he says, eats Ann committee to get involved in investigation this at present, once precise news will release rapidly. All of sanitary control of Nanjing imprison the personage to tell reporters, because of the complexity of incident, it is unlikely to publish the result in short term. After lobster's door incident happens, yesterday, disease in Nanjing accused of centre's forming the written report, but there is not a concrete cause of disease yet. Nanjing the intersection of city and the intersection of food and security council, already to the intersection of this and investigation of getting involved, Nanjing Municipal Health Bureau, disease accuse of centre's convening acute chemicals to be poisoned the expert to investigate and analyse too. [After the dense fog is very heavy ] the report was published, many enthusiastic citizens have given a clue one after another, but is only limited to guessing, there are no too many evidences. The expert says, there are too many clues now, none can confirm, the whole incident is complicated and confusing that seem even more. Magic potion make lobsters crazy? It has been suffered to and polluted while the lobster cultivated that some citizens suspected one after another, then on earth which link goes wrong? Citizens reflect, it is only " poisonous shrimp " to catch shrimp's course Course, some areas in the countryside kill pesticide and let the lobster go into a coma with the enemy, then catch group by group. A aquatic products expert in Nanjing tells reporters, heard 15 years ago that there is this phenomenon, someone certain has used, but generally someone in this way while stealing lobsters. Take and link C to " superpose " Allergic? Citizens suspect, the lobster may have no question itself, but once mix the other food or medicine, may have produced the new toxin. If citizens think, had better not take the food which contains vitamin C while taking shrimps. The expert of drum-tower hospital tells reporters, everything existing can be suspected, but if play the final conclusion, need strict verification. Does the nonlocal lobster make trouble? After lobster's door incident breaks out, many citizens have worried the source of the lobster. It is reported, the respondent who the department of agriculture and forestry of Nanjing directs against is a local lobster's raiser, how about not native? The materials that the agriculture and forestry office offers reveal, the local lobster in Nanjing has already no longer gone on the market by the end of July, to August, the ones that monopolize the market of Nanjing are basically all nonlocal lobsters. The relevant personage of the aquatic products wholesale market of Huimin bridge tells reporters, the majority that the people in Nanjing eat is the lobsters of Hubei and Jiangxi for the moment, generally except the hotel, what citizens bought and is fired is basically nonlocal lobsters. Reveal from the media " Wash shrimp's powder " Clean the course and look, " clean " of oxalic acid Efficiency is far higher than to use water: Fetch small quantity at first " Wash shrimp's powder " Dissolve in water, throw down the little lobster accumulating the full black spot on an outer cover, need, wait the fresh water begin, muddy two minutes, with not parking the activity of little lobster only, water is muddier and muddier, turn into a color similar to the strong tea finally. Took the little lobster out from the cup 10 minutes later, and washed briefly with the running water, the black spot on the outer cover of small lobster has been dissolved mostly - -If only lean against running water and brush, it costs 3 minutes at least to clean a little lobster. Professor teach you rest assured, wipe out shrimp Zhongshan university student order academy of sciences parasite the intersection of research center and Professor human relations take honour recommend, the little lobster has stronger adaptive capacity, can survive and breed in polluting heavier environment too, so the little lobster that raised in the environment polluted, relatively exchanges the savings harmful substance and carries more bacteria in the body, if it is apt to cause human disease to eat the little such lobster. 1 is washed Had better put, raise, take the honour and remind citizens, the living lobster is after buying by one two family happiness first on fresh water while being net, must rinse well with the fresh water, conditional, had better put in the fresh water and raise for one or two days, wash harmful substance and impurity of its body surface off as much as possible. 2 must boil well-done human relations, take honour, say, eat little lobster must boil well-donely also while being well-done to eat little lobster, disease so as not to cause parasite infecting and other pathogens to cause. 3 go head little head most toxin of lobster he remind very much even, among the environments polluted, the head of the little lobster gathers the most place of toxin, it is aptest to gather the part of pathogens and the parasite at the same time, go head take. It is introduced separately, because the rinse clean, cooking more time-consuming of the little lobster, most little lobsters of restaurant finish in advance. Before eating the little lobster, had better look that bomb the body of the little good lobster, if the tail curls, it is alive before explaining and entering the pan. If the tail is straight, the shrimp dies before explaining and entering the pan. The little lobster of death had better not be eaten. Way to eat want to be trouble eat more more little lobster, want right amount of, if once wiped out too much suddenly, it is apt to produce the bad reaction. 1.Allergic: The lobster is a kind of food with rich albumen, protein will reflect the different kind of albumens to take in excessively, perhaps cause whole body to be allergic, present the red nettle rash group. 2.Acute gastroenteritis: Eat clean or well-done the intersection of lobster and very getting easy acute gastroenteritis. 3.Lung trematodiasis: The neck, head of the lobster are depending on many kinds of parasites for a living, must guard against catching and eating, the serious one can cause lung trematodiasis. 4.Gout: Don't drink beer while eating lobsters, because lobster protein is high, the content of purine is very high, if it may cause hematuria and acid to increase to drink beer in a large amount while eating the lobster, cause gout to break out. The small lobster's invading little strong lobster is a kind of shellfish animal like lobster surviving in the fresh water, the original crayfish of gram of scientific name, calls the red crayfish or fresh water little lobster too. The little lobster originates in Louisiana state of the south of U.S.A., the rotten feeding habits animal, press living beings such as water of the storehouse,etc. and invade the route to enter with the foreign cargo ship in our country at the beginning of the 20th century. Because its natural enemy in the nature has not taken shape within the range of our country yet, through the diffusion of decades, have already formed the nationwide most common economic shrimps of fresh water, distribute over each province and municipality of the middle and lower reaches of Changjiang River extensively. The little lobster distributes the widest outside invasion species in the shellfish. Form absolute competitive advantage in the local ecological environment because its miscellaneous feeding habits, growing fast, adaptive capacity is strong. It ingest range, include aquatic weed, alga, aquatic insect, the intersection of animal and corpse,etc., also kill each other when the food is deficient and scarce. Can stand in four months -long dry season the little lobster, can adapt to the little salt environment that the river mouth light salt water crosses too.


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