The boss of shop of lobster of Shenzhen opens news briefing and discusses the skin is dissolved Doubt the shrimp causes a disease very much

The boss of shop of lobster of Shenzhen opens news briefing and discusses the skin is dissolved Doubt the shrimp causes a disease very much
The boss of shop of lobster of Shenzhen opens news briefing and discusses the skin is dissolved Doubt the shrimp causes a disease very much
Hotel staff spray and wash the little lobster with the high-pressure water at scene. Yesterday, the dragon of Shenzhen held a news briefing in Xu Yi's lobster's shop of the nest, to that the little lobster of Nanjing whose media reports eats out recently " Rhabdomyolysis " This incident, bosses of lobster's shop have carried on some explanations to the reporter. In fact, little lobster's poisoning has already caused society's extensive concern, after this news reports, not merely influence " little lobster " directly The sales volume on the market, some hotels taking little lobster as leading dish have received big influence for this. The shop is one of the numerous hotels tired to receive this for Long Chao Xu Yi's lobster. Explain one: Refuse, use, wash the intersection of shrimp and powder, wash reporter come located in fragrant honeyed lake Xu of dragon nest the intersection of Yi and the intersection of lobster and shop 3 little yesterday noon such as lobster, in the shop, the cooks of the hotel have shown the whole course of the little lobster to reporter and washed and made in person. They lift a basket of little vigorous lobsters, after must cut dragons with the scissorsing, and then put them into water of vinegar of prepared salt nearby to soak. Then spray and clean those little lobsters with high-pressure water, just take them away and cook finally. Hotel say refuse, use, wash the intersection of shrimp and powder, come, go on washing to the lobster. "Wash the little lobster, will certainly not need to use and washing shrimp's powder. " Mr. Li, Mr. of hotel, call their little lobster the intersection of dragon and the intersection of nest and the intersection of Xu and the intersection of Yi and cultivation base come over by air transport from Jiangsu every day, Xu Yi's lobster is all cultivated by Tamshui beverages, never popularizes the paddy field to cultivate, therefore guarantee on the source little lobster is clean, prevent the little lobster from being polluted, so tails of the little such lobster are all very clean to need to wash by washing shrimp's powder at all, only there is little lobster of a lot of mud on the tail in those, washes and uses washing shrimp's powder for being convenient. Explain two: " can't get rid of and eat the possibility that the shrimp makes trouble very much " Chef of dining room say to reporter he make little lobster for several decades, see because eat a little lobster poisoning such thinging never. He thinks the possible each one's physique is different to eat different responses. And manager Liu of the hotel claims to the reporter, they ate lobsters and grew up while as a child even more, have eaten and is not less than five 3 kilograms each time, has never been poisoned too. Manager Liu ble, though the possibility that the expert from various places queries to wash shrimp's powder and make trouble can't exclude the possibility of eating shrimps very much and making trouble,s at the same time. The little lobster of death can't be eaten, because the little lobster is the high protein living beings, the little lobster died, the bacterium decomposes at once, it is apt to is poisoned and suffers from diarrhoea that people eat. Then how is it to distinguish very much the shrimp or little unfresh lobster? If the tail is straight, prove the majority had already died or unfresh before the shrimp entered the pan. And if lobster before entering the pan is lifelike, reacted by the high temperature in the pan, tails are all crooked when the little lobster goes out of the pan.


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